In a Galaxy not so far away, three podcasters invite two of their friends to paint a picture using surf wax. Wait, those were some of the beers we had! For this special episode, we welcomed our good friends Joe Hartman and Jeff Price to indulge, enjoy, and talk craft beer among other things. That’s right—five people on the mics—a first for 3BD. We review Franziskaner Weissbier from Spaten-Franziskaner-Bräu (Munich, Bavaria, Germany), Surf Wax IPA from Burial Beer Co. (Asheville, NC) and Galaxy Painting NEIPA from Newgrass Brewing Co. (Shelby, NC). Join us for craft beer news, recent happenings, some crazy news headlines, and lots of laughs!
Let’s talk personality change… are you agreeable with that? We’re back on the mics with some interesting thoughts on personalities and where we are headed—for the better or worse. We also feature Cobb Island IPA by Cape Charles Brewing Company (Cape Charles, VA), Liquid Escape Lemongrass & Sea Salt Tart Ale by Virginia Beer Co. (Williamsburg, VA), and a local brew—Atlantic Crossings IPA by Levee Brewing (Valdese, NC).
In this episode we sample brews from the Big Easy! We also talk about the new craft beer line up from Molson Coors and how it affects the craft beer industry; listener comments and more! Don’t Forget to Comment!
Beers from this episode:
Hoppyright Infringment IPA /// NOLA Brewing (New Orleans, LA)
Art Car IPA /// Saint Arnold Brewing (Houston, TX)
Premium Lager /// Dixie Brewing (New Orleans, LA)
Storyville IPA /// Port Orleans Brewing (New Orleans, LA)
Ella Hopped Pilsner /// Port Orleans Brewing (New Orleans, LA)
Hey, Pizza Dude! What’d you bring us? Ahh, so glad you asked. Several cans of Old Tuffy premium lager from New Belgium Brewing out of Asheville, NC and a nice surprise of Kiwicumber Jalapeño Sour Ale from New Image Brewing of Arvada, CO. Plus, some great conversation about the world of beer at universities and in college football stadiums throughout the country, and some fantastic stories from a former Gumby’s pizza driver. You might not have asked for it, but we’re delivering!!!
In this episode we are on location at Lost Province Brewing in Boone, NC. We welcome Head Brewer Joey Edmiston for a brewer’s dozen sampling marathon.
Here, boy! A very special guest calls in to this episode—you don’t want to miss it! Changing it up a bit, we start off with a craft hard cider from Flat Rock Cider Company out of Dana, NC called Tropical Pineapple. We also review Kessler Effect New England Session IPA from Incendiary Brewing, in Winston Salem, NC and Sandsport Sour Ale with Pineapple and Pomegranate from Hopfly Brewing, out of Rocky Mount, NC. And that guest caller, y’all… Stay tuned until the end of the episode!